Polyphenol Oxidases (PPOs) in Plants
-15%
portes grátis
Polyphenol Oxidases (PPOs) in Plants
Jukanti, Aravind
Springer Verlag, Singapore
09/2017
131
Dura
Inglês
9789811057465
15 a 20 dias
Further, several types of inhibitors that reduce the PPO activity have also been identified. Despite their commercial/economic importance and the availability of literature on different aspects of PPOs in different plant species, this is the first book to provide basic information regarding PPOs.
Chapter 1. Introduction.- Chapter 2. Distribution, Localization and Structure of Plant Polyphenol Oxidases (PPOs).- Chapter 3. Physicochemical Properties of Polyphenol Oxidases.- Chapter 4. Reaction Features of Polyphenol Oxidases.- Chapter 5. Function(s)/Role(s) of Polyphenol Oxidases.- Chapter 6. Polyphenol Oxidases(s): Importance in Food Industry.- Chapter 7. Advances in Polyphenol Oxidase (PPO) Research.
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
Further, several types of inhibitors that reduce the PPO activity have also been identified. Despite their commercial/economic importance and the availability of literature on different aspects of PPOs in different plant species, this is the first book to provide basic information regarding PPOs.
Chapter 1. Introduction.- Chapter 2. Distribution, Localization and Structure of Plant Polyphenol Oxidases (PPOs).- Chapter 3. Physicochemical Properties of Polyphenol Oxidases.- Chapter 4. Reaction Features of Polyphenol Oxidases.- Chapter 5. Function(s)/Role(s) of Polyphenol Oxidases.- Chapter 6. Polyphenol Oxidases(s): Importance in Food Industry.- Chapter 7. Advances in Polyphenol Oxidase (PPO) Research.
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
